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Dinner Menu — Pleasantville
Wood-fired Neapolitan pizza, house-made pasta and regional Italian plates, served from the oven at the centre of the room.
Antipasto
- Cold Antipasto21.50
- Prosciutto, mozzarella, parmigiano, soppressata, olives, roasted peppers, artichokes, toasted bread
- Mezza Board38.50
- Chef's selection of meats & cheeses. Serves 2 people
Crostini
Served with 2 crostini
- Tomato BruschettaVDF13.50
- Prosciutto & Brie15.50
- Fig jam
- Mushroom & Goat Cheese13.50
- Shrimp Pesto Rustico*19.50
- Sautéed shrimp, cherry tomatoes, mascarpone, grilled house-made bread
- Crostini Misti24.50
- One of each crostini
Piattini
- Italian Spring Rolls16.50
- Sausage, broccoli rabe, fontina
- Zucchini FrittiV16.50
- Crispy zucchini, marinara
- Sicilian Rice Balls17.50
- Risotto, beef ragù, mozzarella, sweet peas, marinara
- Chicken Parm Mozzarella Sticks19.50
- Crispy golden sticks filled with melted mozzarella, served with homemade vodka dipping sauce
- Lasagna Hot Pockets16.50
- Crispy lasagna rolls filled with pomodoro meat sauce and mozzarella, served with homemade vodka sauce
- Massive Stuffed Artichokes15.50
- Baked artichokes topped with golden herb breadcrumbs
- Burrata CapreseV19.50
- Crispy eggplant, roasted peppers, tomato, arugula, aged balsamic
- Meatballs & Ricotta17.50
- Marinara, parmigiano, basil
- Calamari & Shrimp Fritti21.50
- Cherry peppers, lemon aioli, marinara
- W&F Wings17.50
- Sweet & spicy honey glaze, parmigiano, onion
- Baked Clams22.50
- Baked little neck clams, fragrant garlic, fresh herbs and golden breadcrumbs
- W&F Mussels23.50
- White wine, cream, mostarda, fresh herbs served with wood fired bread
- Old School WF Garlic BreadV14.50
- Garlic, oregano, pecorino, EVOO & semolina bread. Add mozzarella 2.50
- Char-Grilled Octopus22.50
- “Slow braised” in white wine and garlic, served with seasoned crispy potatoes and tomato salad
- Chicken Vegetable11.50
- Chicken, carrots, celery brodo
- Pasta Fagioli11.50
- Cannellini beans, ditalini pasta, prosciutto
Insalate
Add chicken 8.50 · shrimp 14.50 · salmon 15.50 · steak 16.50 · portabella mushroom 7.50
- Kale & Romaine16.50
- Croutons, parmigiano, crispy capers, white anchovies, caesar dressing
- ScarsdaleVGF*17.50
- Mixed greens, strawberries, apples, blueberries, raisins, candied pecans, gorgonzola, balsamic dressing
- Roasted BeetGF*17.50
- Kale, beets, apples, raisins, candied pecans, radish, bruleed goat cheese, apple shallot vinaigrette
- Steak & AvocadoGF32.50
- Skirt steak, mixed greens, avocado, corn, tomato, red onion, tortilla, bacon, feta, balsamic
- Shaved Brussels Sprout Salad*17.50
- Shaved brussels sprouts, kale, pancetta, toasted hazelnuts, lemon vinaigrette
- Spring Harvest Salad*17.50
- Arugula, baby spinach, charred asparagus, goat cheese, candied almonds, wood-fired strawberries, lemon-honey vinaigrette
- Spring Fire Protein Bowl*17.50
- Mixed greens, farro, charred asparagus, roasted carrots, snap peas, cherry tomatoes, avocado, goat cheese & olive oil
- W&F SaladV17.50
- Romaine, cucumber, tomato, vinegar peppers, red onion, olives, farro, feta, italian vinaigrette
Pasta
Make any pasta gluten free with Rummo spaghetti or rigatoni
- Spaghetti Carbonara24.50
- Egg yolk, pancetta, cream, parmigiano
- Pappardelle Bolognese27.50
- Beef ragù, basil, parmigiano, mascarpone
- Rigatoni alla Vodka23.50
- Pancetta, tomato cream, basil
- Spinach Gnocchi CapreseV24.50
- Fresh mozzarella, cherry tomatoes, garlic, basil
- Spicy Rigatoni24.50
- Spicy vodka sauce, prosciutto, calabrian chili
- Pasta Trio36.50
- Spaghetti carbonara, gnocchi pesto, spicy rigatoni
- Broccoli Rabe & Sausage26.50
- Fusilli pasta, garlic, EVOO
- Spaghetti PestoV*25.50
- Basil pesto, pine nuts, sautéed string beans, toasted bread crumbs
- Linguine VongoleDF32.50
- Fresh clams, garlic, parsley, EVOO
- Ravioli al Forno29.50
- Vodka sauce, braised short rib, fontina
- Zucchini Goddess28.50
- Zucchini noodles, garlic, extra virgin olive oil, chili flakes, charred shrimp
Pizza
- ClassicoV18.50
- Marinara, mozzarella
- MargheritaV19.50
- Marinara, fresh mozzarella, basil, EVOO
- RomanV19.50
- Extra thin square pie, marinara, mozzarella, garlic, oregano, parmigiano
- Picante22.50
- Marinara, fresh mozzarella, soppressata, hot honey
- Alla Vodka23.50
- Grandma style, vodka sauce, fresh mozzarella, crispy prosciutto, basil
- Brook Street20.50
- Sicilian crust, crispy pepperoni, marinara, mozzarella, garlic oil, parmigiano
- Grilled Peach Bianco*22.50
- Grilled peaches, goat cheese, mozzarella, toasted pistachios
- Eggplant Parm Pizza22.50
- San Marzano tomato, crispy breaded eggplant, fresh mozzarella, ricotta, basil
- The Angry Clam Pizza24.50
- Cherry stone clams, baby shrimp, garlic, chili oil, lemon zest
- Fig & Prosciutto24.50
- Melted brie, fig jam, sliced prosciutto, arugula
- Pesto & Burrata*24.50
- Grandma style, basil pesto, tomato, prosciutto, burrata, parmigiano
- Prosciutto & Arugula24.50
- Marinara, fresh mozzarella, parmigiano
- Bianco & TartufoV23.50
- Burrata, fresh mozzarella, sautéed spinach, truffle
- Charred VegetableV22.50
- Eggplant, zucchini, roasted peppers, marinara, fresh mozzarella
Pizza Toppings
- Tomato, mushroom, onion, olives, extra cheese, peppers, meatballs, sausage, pepperoni, broccoli3.50
- Prosciutto, spicy soppressata, burrata, pesto, anchovy*4.50
The Classics
- Chicken Milanese34.50
- Arugula, tomato, red onion, parmigiano, aged balsamic. Choice of chicken cutlet or crispy eggplant
- Chicken Piccata33.50
- Egg battered, lemon caper sauce, artichokes, linguine
- Chicken ScarpDF34.50
- On or off the bone, sausage, hot & sweet peppers, potatoes, rosemary
- Chicken Saltimbocca34.50
- Prosciutto, melted fontina, sautéed haricot vert, garlic mashed potatoes, sherry wine sauce
Piattoni
- Shrimp Scampi35.50
- Linguine, lemon, butter, white wine, parsley
- W&F Burger27.50
- 10 oz special blend, caramelized onions, roasted garlic aioli, white cheddar, fries
- Skirt SteakGF49.50
- Sautéed haricot vert, mashed potato, cabernet au jus
Wood Fired
- Wood Fired Rosemary Half Roast Chicken34.50
- Seasoned half chicken finished with garlic and thyme, served with roasted potatoes and broccolini
- Wood Fired Citrus Herb Salmon35.50
- Wood fired salmon with lemon and orange zest, fresh herbs served with asparagus and farro
- Wood Fired Branzino38.50
- Blistered tomatoes, charred broccolini, white wine caper sauce
- Wood Fired Chicken Parmesan30.50
- San Marzano marinara, mozzarella, spaghetti
- Wood Fired Lasagna27.50
- Hearty layers of pasta, house-made meat sauce, ricotta, mozzarella and parmesan, baked in a blazing wood-fired oven
- Wood Fired Inferno Fruit di Mare38.50
- Wood fired clams, mussels, shrimp, calamari and baby scallops over squid ink linguini tossed in a homemade pomodoro sauce
Contorni
All items 12.50
- Charred BrusselsDF
- Pickled onion, bacon, sherry vinegar
- Polenta FriesV
- Marinara, whipped ricotta
- Broccoli RabeVDFGF
- Garlic, EVOO
- Truffle FriesV
- Parmigiano
- Sautéed BroccoliVDFGF
- Mashed PotatoesGF
- Mixed VegetablesGF
78 items on this menu.
V vegetarian · GF gluten free · DF dairy free · * contains nuts. Please inform your server of any allergies.
Menu prices include a credit card adjustment. Pay with cash and receive a 3.99% discount at checkout.
20% gratuity is added to parties of 6 or more.