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Occasions Menu — Pleasantville
Family style, from our Executive Chef. Each dish feeds about 6 people.
Appetizers
- Zucchini Fritti31
- Tomato Bruschetta12.50
- Meatballs & Ricotta35
- Mozzarella Carozza35
- Calamari Fritti35
- Rice Balls29
- Eggplant Caprese33
- With fresh mozzarella
- W&F Garlic Bread28
Salads
- Wood & Fire29
- Scarsdale29
- Kale & Romaine29
- Caesar29
Pasta
- Rigatoni Vodka39
- Fusilli Broccoli Rabe41
- With sausage
- Rigatoni Carbonara39
- Pappardelle Bolognese45
- Spaghetti & Meatballs46
- Spicy Rigatoni41
- Gnocchi alla Vodka41
- Gnocchi Pesto*41
- Gnocchi ToscanaV44
- Ravioli Pomodoro41
- Ravioli al Forno45
- Baked Ziti44
Pollo
- Chicken Scarp59
- Chicken Parm59
- Chicken Marsala59
- Chicken Francese59
- Chicken Milanese59
- Chicken Piccata59
Piattoni
- Eggplant Parm56
- Grilled Octopus64
- Shrimp Scampi64
- With broccoli
- Braised Short Rib68
- Salmon Piccata68
- Sliced Skirt Steak79
- With broccoli rabe
Dessert
- Mezza Board35
- Grand Board55
38 items on this menu.
V vegetarian · GF gluten free · DF dairy free · * contains nuts. Please inform your server of any allergies.
Menu prices include a credit card adjustment. Pay with cash and receive a 3.99% discount at checkout.
20% gratuity is added to parties of 6 or more.